Job Vacancies

Job description - Chef

Reporting to the House Manager, we are seeking an enthusiastic, passionate and hard-working Chef / Cook, to help deliver and enhance our catering provision for members and guests.

We host a wide range of golf match dinners, social events, functions and private and corporate dinners, during a typical year.

The ideal candidate will be able to prepare and cook good wholesome meals including, lasagne, steak and ale pies, curries, carveries, buffets and various puddings along with the routine tasks of a commercial kitchen. We are looking for a keen, flexible and motivated individual to work within our existing Team.

The club will provide equipment and chef's whites.

Job Type: Full Time - Minimum of 30 hours per week.

Salary: From £11.00 - £12.00 per hour -  dependant on experience

Benefits:

Discounted or free food
On-site parking

Experience:

Catering: 5 years (required)
Work Location: Diss Golf Club

Please Contact: T. 01379 641025

Catherine (Club Manager) - Manager@dissgolf.co.uk

or

Charlotte (House Manager) - Catering@dissgolf.co.uk

With CV and Cover Letter